Perl Las is unlike any other blue cheese, strong but delicate, creamy with lovely lingering blue overtones.

Perl Las is a superb blue cheese, golden in colour, with a creamy, gently salty taste that grows stronger with maturity.

For best taste bring to room temperature 1 hour before eating.

Caws Cenarth is a family business started in response to Milk Quotas. On their organic farm set in the lovely and lush valley of the river Cych, Pembrokeshire they drew on a six generation tradition of cheesemaking and Caws Cenarth quickly established a reputation for its creamy, fresh-flavoured Cheese.