A selection of 12 Luxury Truffles, including Champagne, Strawberries & Cream, Passion Fruit, Mint, Lemon & Poppy Seed and Orange.

130g

Ingredients: sugar, cocoa butter, cocoa mass, whole milk powder, emulsifier: soya lecithin, natural vanilla, cream (milk), champagne, glucose syrup, juice/plant concentrates: lemon, orange, passion fruit, strawberry, mint, beetroot, carrot, pumpkin, apple safflower; citric acid, ethanol, poppy seeds, wheat starch, colours: E120, E171, E102, E132, E133, E110, E129

Nestled in the Cambrian Mountains of Mid-Wales, in the picturesque village of Devil’s Bridge, Sarah Bunton has been producing award-winning chocolates and fudge in her workshop since 2009.

Using the finest ingredients, Sarah skilfully hand-makes beautiful chocolates and fudge which combine classic flavours with her own special touches to create delicious and innovative results.