Sarah Bunton Chocolate Logs
Delicious milk, white and dark Belgian Chocolate Discs studded with a combination of Fruit and Nuts, including Almonds, Cranberries and Golden Raisins
Ingredients: cocoa mass, sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla, raisins, cranberries, apricot (sulphites), almonds
Nestled in the Cambrian Mountains of Mid-Wales, in the picturesque village of Devil’s Bridge, Sarah Bunton has been producing award-winning chocolates and fudge in her workshop since 2009.
Using the finest ingredients, Sarah skilfully hand-makes beautiful chocolates and fudge which combine classic flavours with her own special touches to create delicious and innovative results.