Pefriog 2019 (Phoenix)– Sparkling Welsh Wine
Aged for 1 year on the lees. Our Sparkling wines are made using 'méthode traditionnelle'. The base wine is put in bottles along with yeast and a small amount of sugar, called the 'liqueur de tirage', stopped with a crown cap and stored in a wine cellar horizontally for a secondary fermentation. Our wine is the riddled using mechanised equipment called a gyropallette.
- Abv. 11.5%
- Vintage: 2019
- Grape: 100% Phoenix
- Vegetarian/Vegan: yes
Phoenix is a white variety of grape of German origin used for wine. Created by crossing the Vitis vinifera variety Bacchus with the hybrid grape Villard Blanc.